A culinary event with foods from all over the world. This is a weekly club you can join for a small fee. Learn cooking methods from top chefs.

Guest Lecture for the Earth Institute’s Practicum Fall Course Chauncia Willis will provide a lecture on Racial Inequities & Disaster Management.

Guest Lecture for NYU’s Stern School of Business Fall Course Chauncia Willis will provide a lecture on Social Entrepreneurship and Non-profit Management.